Fruit net

FRUIT NET 

A fruit net, also known as a fruit protection net or foam netting, is a type of lightweight, flexible, and often stretchable mesh used primarily in the packaging and protection of fruits and other delicate items. It is usually made from food-grade foam (EPE – Expanded Polyethylene) or plastic mesh materials, and it comes in a tubular form that can be cut to fit individual fruits.

Effective Use of Fruit Net:

1. Protection Against Damage:
   Fruit nets cushion the fruit during transportation and handling, reducing the risk of bruising, scratching, or other physical damage.

2. Improved Shelf Life:
   By minimizing damage, fruit nets help maintain the fruit’s quality and freshness for a longer period, which is especially important during storage and transit.

3. Enhanced Presentation:
   Fruit nets add a neat, clean, and premium look to the fruits, making them more visually appealing to customers in retail settings.

4. Ventilation:
   The open mesh design allows air circulation around the fruit, helping to prevent moisture buildup and reduce the risk of mold or rot.

5. Hygiene and Separation:
   They keep fruits separated from each other, reducing contact that can lead to spoilage and keeping them clean by providing a barrier against contaminants.

Common Applications:

• Apples, pears, mangoes, avocados, peaches, and similar fruits

• Also used for delicate vegetables or even glassware and ceramics in some industries